Ok girls. Here is another delicious one!! This tastes like pumpkin pie, but with a sweet buttery-goodness crust!! It's really yummy!
1 large can pumpkin
1 T pumpkin pie spice (can do 2t cinn, 1/2 t each ginger, nutmeg and allspice to replace)
4 eggs
1 can evaporated milk
1/4 t salt
1 1/2 c sugar
Mix all ingredients. Pour into 9x13 pan. Bake 30 minutes at 350. (I baked mine almost 40 min. because the middle wasn't set) Mix 1 yellow cake mix with 1 cube butter til crumbly. (My sis and I agree it needs 1 1/2 cubes butter to get good results. 1 cube leaves it dry.) Put on top of pumpkin mixture. Bake in oven 30 minutes more. Serve room temp with dollop of whipped cream. Enjoy!!
No comments:
Post a Comment