Tuesday, March 27, 2012

Thai Peanut Noodles

This recipe comes from Our Best Bites cook book! I made it twice in one week because it was so good and my family LOVED it! Great flavors and kid friendly!

16 oz. package linguine noodles
1 C chicken broth
6 T peanut butter
1-2 t chili sauce (found in Asian section at grocery store) add to taste.
3 T honey
6 T soy sauce
3 T minced ginger
4-6 cloves garlic, pressed
chopped green onion
2-3 chicken breasts boiled and chopped
chopped cilantro
chopped dry roasted peanuts
2 limes for garnish

Cook noodles. Make sauce-throw all ingredients into med. sauce pan except your chopped toppings (onion, peanuts, cilantro, lime). Stir and heat till smooth and hot. Pour over noodles and mix in chopped chicken breast. Add toppings to plated noodles.

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