Friday, January 9, 2015

Asian Lettuce Wraps

1T olive oil
1lb ground turkey
Salt and pepper
2 cloves garlic, minced
1 red bell pepper, chopped
1 onion, chopped
1/4 cup hoisin sauce
2 T soy sauce
1/2 tsp fresh ginger, grated fine (micro plane is great)
1 cup cooked rice (add more rice if you want it to stretch further; I did about 2 cups)
3 green onions, sliced
1 head lettuce of your choice
Heat oil. Add turkey, season with salt and pepper. Once cooked, remove from pan, set aside. To pan add onion and bell, cook 3-4 mins till softening, then add garlic for a minute or two.(May need a little more oil). Add hoisin, soy, ginger and the cooked turkey. Add cooked rice and green onion, heat through. Serve warm in lettuce leaves with a sprinkle of soy sauce! This is a great dish you can feel good about eating!!

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